Scientists at Work photo contest winners showcased the wonder of scientific research including an image of a mosquito under a microscope.
Category: Health & Science
NIH Publishes First Large-Scale Atlas of Senescent Cells to Inform Anti-Aging Therapies
The National Institutes of Health released a landmark atlas of senescent cells that could guide the development of therapies for age-related diseases.
NIH Peer Review Center Ensures Fair Independent Expert Review of Grant Applications
NIH highlighted the work of its peer review center in ensuring that grant applications receive fair independent and timely scientific review.
UNI418 Drug Disrupts Cancer DNA Repair Leaving Cells Vulnerable to PARP Inhibitors
Researchers found that the experimental compound UNI418 can disable DNA repair in cancer cells leaving them more susceptible to PARP inhibitor therapy.
Glucosamine Joint Supplement Linked to 25 Percent Faster Alzheimer’s Progression in Study
A major study found that the popular joint supplement glucosamine was associated with a 25 percent higher risk of faster Alzheimer’s progression.
WHO Publishes Report on Health Priorities for Climate Migrants and Displaced People
The WHO released a research prioritisation report on health challenges facing people displaced by climate change and migration.
Home-Based Exercise Program Helps Cancer Patients Maintain Mental Sharpness During Chemo
A clinical trial found that a home-based exercise programme helped cancer patients maintain cognitive function and resist chemo brain effects.
US Measles Cases Exceed 2000 for Second Consecutive Year Raising Public Health Alarms
The United States recorded over 2000 measles cases in 2026 for the second year running amid ongoing vaccination shortfalls in some communities.
Scientists Develop Biodegradable Carbon Capture Beads From Dairy and Tofu Waste
A novel carbon capture technology using biodegradable protein beads derived from food processing waste was reported as more efficient than conventional methods.
Study reveals food loss in India’s agricultural supply chains from Guava to Milk
A research paper analyzed post-harvest losses highlighting cold-chain inefficiencies that lead to the waste of valuable fresh produce and dairy.